Posted in Modern Australian on 13 July 2008
Tagged with: pasta, prawn, Prevelly Park, salmon, scotch fillet, steak, vegetarian, Western Australia
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A few friends and I decided to spend a weekend in the Margaret River region, which is located in Western Australia – about 6 hours from Perth (yes, it was a massively long drive, but so so so worth it).
We spent long hours in the car, stopped by places to be all touristy, and just [...]
Posted in Dinner, European, Sydney, CBD on 15 June 2008
Tagged with: bar, lounge, pasta, poultry, Pyrmont, ribs, Seafood, steak
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We used to frequent Oscars so often last year that we had to call for a stop to holding our birthday dinners there.
The 2 biggest draws to the bar restaurant for us were: the ribs and the cocktails. The meat’s also wonderfully drenched in hickory sauce and the wide-range of cocktails are usually very well [...]

