We’ve been flinging ourselves around Malaysia for the past two weeks and after all the commuting of the past week in Thailand I’m (somewhat ironically) looking forward to relaxing in Kuala Lumpur and enjoying some of my Malaysian favourites one last time.
The most torturous part our Malaysia holiday is all the planning and waiting for it to finally begin, I’ve become more than a little obsessed with finally making it to back to Thailand – massages, seafood and beaches? Bring it on!
It’s day 2 in Penang, despite the sheer variety of food available to us here our trip isn’t all about the food (shockingly), we’ve got a packed day ahead of us with temples, more temples, durian, snacking, food courts and the occasional naps we manage to squeeze in between.
I’ve been looking forward to Penang, knowing that it’s closer to the ocean I’ve foolishly assumed that the weather will be cooler. I’ve never been more wrong in my life. The humidity is almost punishingly heavy and I’m sweating within seconds of leaving the car, my hand-held fan my only salvation.
It’s hard to believe we’ve been traveling for barely been a week on our Food Blogger Trip and we’ve somehow managed to hit Melbourne, Kuala Lumpur, Melaka and the Cameron Highlands on the way to Ipoh. We’re off in search of breakfast again and Billy taken us to Ipoh Old Town in search of a famous coffee house.