I’ve never had eggs benedict before and thought that I couldn’t go wrong having my first taste of it in Melbourne, being the supposed food capital of Australia and all. I found European on Breakout Melbourne and their review made it sound quite promising.
At first glance, Cafe ish is a smallish joint located in a quiet area of Surry Hills. It serves Japanese/Australian fusion cuisine. However what differentiates this place from every other Modern fusion restaurant is that the chef attempts to recapture the past and incorporate it into “now” dishes, creating a more traditional Australian/Japanese fusion. Proof of Cafe-ish’s propensity towards traditonal Australian cuisine is depicted in Josh’s (chef) choice of utilising archaic but abundant ingredients, such as Kangaroo, Crocodile, and native bush berries and herbs.
As quoted on the website “We believe our Cafe is the best environment in which to enjoy wonderful food, drinks & service”, I would completely agree with this since for the past 5 weekends, there has only been ONE weekend I did not dine at Danks St. Breakfast is my favourite meal of the day […]