2009 SIFF Hats Off Dinner – Restaurant Balzac
By teresa
Posted in Degustation, Dinner, European, French, Hats Off Dinner, SIFF - Sydney International Food Festival, Sydney, East on 8 November 2009
6 Comments

This year, Restaurant Balzac was once again awarded TWO hats for the 2010 Sydney Morning Herald Good Food Guide Awards. Tonight, I was back for the ever-so-long awaited Hats off dinner for the Sydney International Food Festival.

SIFF Hats Off Dinner 2009: Becasse, Sydney
By squishies
Posted in Degustation, Dessert, Dinner, French, Hats Off Dinner, SIFF - Sydney International Food Festival, Sydney, CBD on 4 November 2009
Tagged with: Dessert, Seafood
17 Comments

I thought I’d surprise F with an early birthday dinner and what better way than to do it with a SIFF Hats Off Dinner – a Hats Off Dinner at Becasse to be precise! I was intrigued and drawn by their theme: an acknowledgement to the Heroes and Masters of French cuisine and I thought he might find it as interesting as I did (and enjoy it).