cookshowandtell
Sydney Secret Dinners
Regular readers would know that I’m a bit of a dessert freak when it comes to the kitchen. Dessert is my passion and I love coming up with new things which bring out the sweet ...
Howard and Linda’s Engagement Party
I remember there was a time (first year uni) where I thought to myself that I’d never get married. The thought of commitment was hard to comprehend. I was enjoying my happy hours at the ...
I have not desserted you, My Dessert tables
Where have I been? A couple of months ago, good friends Richard and Virginia asked if I could help prepare a dessert table for their wedding. They explained that with a Chinese banquet, which usually ...
A Lao and Thai inspired barbeque
The barbeque is a quintessential part of living in Australia. It is typically a ‘steak and snags’ affair, but with such a diverse and multicultural landscape we live in its not uncommon to see food of all types ...
Charcoal bbq pork ribs with coleslaw and duck fat fried chips
What’s better than charcoal bbq pork ribs with coleslaw and duck fat fried chips ? If anything, it’s making it yourself. Check inside to see how we did it.
A Spring BBQ, DFC and Spit Style
Mondaytitis, Tuesdaytitis, Wednesdaytitis, Thursdaytitis, Fridaytitis… this -titis business is getting serious now, and its obvious that there’s only one possible solution! A Sunday BBQ with a simple menu of Fried Chicken, whole Salmon and… a whole spit pig.
The Juicy Lucy Burger Experiment
After watching the Man v Food Minneapolis episode, F could not get the Juicy Lucy burger out of his mind. Not being able to travel to Minneapolis to try the burger, he did the next best thing: plot and plan on how to reconstruct it.