Articles in the Chinese Category
Posted in Chinese, Dinner, Lunch, Sydney, CBD on 7 December 2009
7 Comments
With the festive season creeping onto me, I’ve been hitting the cheap eats lately. I went through a stage of visiting quite a few restaurants where I would walk away with a full stomach from a degustation but an empty wallet. In times of eating on a budget, one can always rely on the humble dumpling house.
Posted in Chinese, Sydney, East on 2 February 2009
10 Comments
Some people can’t get through the morning without a cup of coffee, but for me it’s tea. It starts innocently enough with a simple black, then irish… english, green, white, peach?! Having enjoyed a few of the more traditional High Tea offerings around Sydney I couldn’t but jump at the chance to see how a Chinese High Tea would differ from its western cousin.
Posted in Chinese, Sydney, Surry Hills, Vegetarian friendly on 24 January 2009
Tagged with: chicken, dumpling, pork, Seafood, Sydney, Sydney, Surry Hills
5 Comments
Sam one day sent me a link to the Mahjong Room, asking if I was interested in playing Mahjong whilst having lunch. For most of the time, anything involving food piques my interest, but it was the thought of playing Mahjong while eating (for some reason) that really intrigued me.
Posted in Chinese on 31 December 2008
Tagged with: Ashfield, dumpling
9 Comments
Seriously, I refuse to pay a premium price for my beloved dumplings. While Din Tai Fung has grace, class and attentive customer service, Ashfield’s small and dodgy looking establishments make it close enough to being the dumpling capital of Sydney, if not Australia. Keep in mind, it’s the great tasting dumplings at a fraction of the price of Din Tai Fung which makes me coming back for more at either Shanghai Night, or New Shanghai.

