Earlier this year, Team DET and I had one of our catch-ups at Méjico. I don’t know why I never noticed it before, but I’m going to blame on being distracted by the long lines outside Jamie Oliver’s Italian.
There’s nothing I love more than finding a new place with fantastic food – especially when it’s pretty close to home.
We were lucky enough to go on a fantastic three-day feast bonanza tour of Kangaroo Island organised by the South Australian Tourism Committee. We even got to nose about McLaren Vale for a bit before heading to the island, squeezing in two wineries as well… Read more
MoVida is a place I hear about quite often, but never seem to manage to check it out whenever I was in Melbourne. It was lucky for Team DET and I, then, that MoVida opened up in Sydney early October last year.
When a friend asked me if I wanted to dine at the new El-Phonenician in Walsh Bay, I jumped at the chance. I remember when M and I had caught up at the Parramatta restaurant long ago – we really enjoyed the ourselves and I… Read more