Dessert

Alaskan King Crab Legs (600g, $64.90)

Kingsleys Steak & Crabhouse, Woolloomooloo

A very long time ago, Minh’s savoury broccoli and cheese muffin won her a $150 voucher at Kingsley’s Crab and Steak House… it was some time last year, really (but it feels like an age!). ...

Aug, 08
High Tea Buffet

High Tea at Crossroads Bar, Swissotel, Sydney

High tea at the Swissotel’s Crossroads Bar is not like your traditional high tea experience, but if you’re up for a buffet of the usual components of high tea, then you’re in for a treat.

Jun, 21
Catalina, Rose Bay

Catalina, Rose Bay

Catalina has been on our radar for a terribly long time – we even had booked it once, only to find out later that we had double booked that day and had to cancel the dinner (boo) – so we were pretty excited to finally dine here.

Jun, 01
Squid Ink Risotto with Beer Battered Calamari

Blancharu, Elizabeth Bay

F managed to surprise me for our anniversary by taking me to Blancharu – a restaurant that’s been on my to-eat list for the longest time.

May, 24
Salad Lobster

Singapore Stopovers

In finishing off my (what feels like a supremely lengthy) trip to Japan, we had two Singapore stopovers (courtesy of Singapore Airlines): the first was 7 hours, the second 19 hours.

May, 17
Awerse Ramen (700 Yen + Men-ma, 200 Yen)

Tokyo, Japan Part 2

Our last days in Tokyo were filled with random eats and possibly the best ramen in Tokyo!

Apr, 20
Pulled Pork with Cheese (900 Yen, 100 Yen for Cheese)

Tokyo, Japan Part 1

From Niseko to Tokyo, we spend our last week in the bright lights of a busy city. And boy, were we busy.

Apr, 11

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