We were lucky enough to go on a fantastic three-day feast bonanza tour of Kangaroo Island organised by the South Australian Tourism Committee. We even got to nose about McLaren Vale for a bit before heading to the island, squeezing in two wineries as well as lunching at one of them.
For the longest time, I felt like I was being cruelly teased by all the awesome food photos from Devon Cafe… Until finally, FINALLY, the stars aligned and saw a few of my friends and I there for late brunch.
We thought we’d change it up this year and head south to Kangaroo Valley for Easter. Rathkell’s Pavilion is kind of like a farm-stay home and is nestled deep in the valley. Although it took a while to get here, its serenity and remoteness was well worth it! Last time F and I were here, […]
P and L stumbled upon Blackwattle Cafe during one of their Sunday workout sessions, then found themselves coming back for more… and I was more than happy to tag along. L chose the simple dish of two perfectly poached eggs with two slices of toast and roasted tomatoes then added avocado ($3) and the smoked […]
We spent last Easter at the Seacliff Farm – Wilton House in Gerrigong and had so much food-nomming fun that we thought we should do it all again this year.