Niseko, Japan – Part 1

The first half of my trip was up in Niseko, Hokkaido, where the snow was re-don-ku-lous – perfect for the main objective of my trip: snowboarding on the much lauded about sweet, sweet powder… But I do manage to somehow squeeze in some eats.

Hello from NYC #4 – Gastropubbing in Chicago, London and NY

Yes, I’m still alive, just been MIA for a little while. But now I’m back! And I start my year with a post on the Evolution of Gastropubs in Chicago, London and New York City.

Hong Kong – Street Eats Part 2

Street eating in Hong Kong is almost a sport, there’s a never ending list of restaurants to visit and if my stomach could have supported it I would have spent my entire holiday walking from restaurant to restaurant eating my heart out.

Hong Kong – Street Eats Part 1

Discover Hong Kong.

It’s the official travel slogan for Hong Kong and something that I held close to my heart during my time in Hong Kong. It’s my second time visiting Hong Kong, but it’s also the first time I’ve gone on holidays alone and in a way it’s exhilarating to know that I have full freedom in deciding what to do.

Hong Kong – A Michelin Story

If there’s one thing that Hong Kong has a reputation for, it’s their food. One point of contention which kept coming up again and again in my research was the Michelin Guide, and Hong Kong’s reputation for having the most affordable starred restaurants in the world. I decided to let my stomach to do the talking and ended up at three very different Michelin restaurants.

Hong Kong Wine & Dine Festival and a Halloween Blogger Meet

It’s a motley crew who have gathered in Hong Kong for Novotel’s first Blogger Familization, we’ve gathered from all around Australasia and are situated all around the city for a long weekend of festivities, exploring and of course, eating.

Vietnam, a street food journey continued

A week wasn’t long enough to Visit Vietnam, I’d really like to travel to the North the next time I visit. Everytime I visit, the country seems to be changing. However the one thing that hasn’t changed is the street food. The best bang for buck in the world ? Possibly.