Articles in the Around the World Category
Restaurant Balzac, Randwick Posted in Degustation, Dessert, English, French, Sydney, East on 12 March 2010
Tagged with: Dessert, pork, Seafood
5 Comments
Restaurant Balzac was busily buzzing on a Sunday night, with all of their tables on the ground floor full of customers and most of the tables on the first floor filled. I think it’s a testament to the great food served here by courteous and attentive wait staff.
This particular degustation was a special seasonal degustation that is available only on the last Sunday of each month.
Megalong Tea Rooms, Blue Mountains Posted in Australian, Breakfast, Cuisine, Lunch, Sydney, West on 9 March 2010
Tagged with: cake, coffee, tea
13 Comments
After a long day walking it was a relief to be able to kick back with some good food, good views and a good coffee. The food at Megalong tea room is honest and home made style rather than modern cafe style which you expect back in Sydney. As a result, it’s a great throwback to what country style food could be like. If I’m in the area, I’ll definitely come back as this sort of comfort food is exactly what you need after a long walk in the bush.
Fat Noodle Launch, Star City, Pyrmont Posted in Asian, Dinner, Events, Sydney, CBD on 6 March 2010
15 Comments
There’s something which is so decadently appealing about casinos, it’s been a while since I’ve set foot in Star City Casino. Stepping inside the main doors we’re greeted by beautiful women in Chinese dresses, all set to the accompanying jangle of the slot machines. I think we’re in the right place for the launch of Fat Noodle.
Bilson’s Restaurant, Sydney Posted in Degustation, Dessert, French, Sydney, CBD on 3 March 2010
Tagged with: beef, Dessert, poultry, Seafood
19 Comments
As you may recall in my previous post, F was super bored and picked out 3 restaurants to visit so as to make full use of my Entertainment Card. This was the second restaurant on his list.
We were given what seemed to be A3-sized menus (they were huge!) and spent some time trying to decide which set to order. We found that we couldn’t resist the extra dishes in the Fine Bouche degustation.
