Somehow 2011 has slipped by us and we’re coming up to 2012. It’s been a crazy year with a lot of celebrations, hard to imagine it’s all coming to an end already.
It’s the promise of steak and marrow that draws us to BLACK by ezard (capitilisation theirs, not mine), the latest lovechild of Teage Ezard also known for restaurants such as Gingerboy and ezard in Melbourne.
So over the weekend Squishies and I stopped over at Malaysia for a little blogger get together and somehow ended up leaving with the trophy for Best Original Blog Design (how the heck did that happen?!).
I think it’s no secret that I adore the burgers at Moo Gourmet Burgers, so much so that I would brave awful wet weather and horrible traffic just for a taste. And getting lost. Well, just a little lost (I walked into the restaurant next door and got a few curious stares) and felt a […]