Cook Show & Tell @ Bistro CBD, Merivale Food Bloggers’ Dinner
Things have been pretty quiet for me on the blogging front lately. Hectic work schedule and unexpected side projects have popped up, making if difficult to bake and post. However the one project which has taken up most of my time is the collaboration with Fouad, Billy and Karen for a menu for Merivale’s “A Feast for the Senses.”
In a never before seen event, the chef at Bistro CBD has given us amateurs full access to their professional kitchen. Food bloggers are known to talk the talk, but can we walk the walk. Imagine 4 crazy food bloggers with the help of head chef Simun Dragicevich running amuck in the kitchen, whipping up a 5 set course meal fit enough to serve 70 people!
With our reputations on the line, the M4 spent the last couple of weeks pouring our blood sweat and tears in to coming up with different dishes . With enough failures to serve a whole country, I think we have finally found the perfect menu. Being a part of this event has given me a new perspective on what chefs do and how difficult it is to come up with a great dish, with that, I salute all Chefs and Pastry Chefs.
If you have nothing better to do on a Wednesday night, why not come down to Bistro CBD and see if we can walk the walk.
Food Bloggers
Linda (me) from eatshowandtell - www.eatshowandtell.com
Karen from Citrus and Candy – www.citrusandcandy.com
Fouad from The Food Blog – www.thefoodblog.com.au
Billy from A Table for Two – www.atablefortwo.com.au
Event: Food Blogger’s Dinner, Merivale ‘A feast for the senses’ event
Contact: 9240 3000
When: Wednesday 28th July, 6:30pm
Where: Bistro CBD, 1/52 King Street Sydney
Author
By linda
Follow lindaeatestInformation
This article was written on 25 Jun 2010, and is filed under cookshowandtell.
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woot im super excited! i cant wait you guys are gonna be awesome!
I. Can't. Wait.
Good luck Linda! I can't wait to try your dessert!
Wow, congratulations on this exciting venture! I'm sure you guys will be awesome!
ooh how can i book? call the 1300?
OH DAMN IT..i'll be in mongolia gnawing on overcooked lamb that day
all the best guys! what a great idea for a dinner
I'm freaking out… :\\
Can't wait to taste your amazing dessert! It better be amazing, otherwise I'm asking for my money back! muahaha just kidding
That's awesome..! Career change?
so much excitement!
Good luck with the evening Linda! Will be cheering you on
What a great initiative! No pressure guys…
im gonna chuck a hitsy fitz n then ball up in a corner and cry….. yup. that will do.
LOL we want to see tantrums and tears guys
LOL at Billy! But seriously, cannot wait =)
Wow! This sounds awesome. Congratulations. So it is a set menu or canapes? How much is it and what's on the menu?
It’s a 5 course meal set menu. It’s $65 per person. What’s on the menu? It’s a surprise =D
Dear Pine Mouth
I'd like your readers to know that we didn't literally pour our blood, sweat and tears into the food (apart from Billy with his v-slicer incident). Looking forward to looking backwards on this particular evening!
F
good luck. i'm sure you guys will do a fantastic job. i wouldn't know what to cook for 70 guest. i could do bread and butter as a starter hehe
Oh. My. God. I totally forgot to book for this. Hope there is still room for me!
[...] researching, planning, organising and countless sleepless nights later, now it’s all over. The food bloggers dinner hosted by Merivale was held on Wednesday night. What a night it was. For this post, I’ll give [...]