Comments on: Daring Cooks, Risotto http://www.eatshowandtell.com/2010/03/14/daring-cooks-risotto/?utm_source=rss&utm_medium=rss&utm_campaign=daring-cooks-risotto Sydney food blog, restaurant reviews, food photography Thu, 09 Feb 2012 11:17:03 +0000 hourly 1 By: Lisa http://www.eatshowandtell.com/2010/03/14/daring-cooks-risotto/comment-page-1/#comment-5639 Lisa Mon, 22 Mar 2010 11:54:39 +0000 http://www.eatshowandtell.com/?p=5440#comment-5639 WOW WOW WOW. beautiful risotto, mushrooms, and the dashi stock sounds incredible (bookmarked)! Also, your photos and presentation are stunning! .-= Lisa´s last blog ..<a href="http://lisamichele.wordpress.com/2010/03/14/fun-with-risotto-the-sweet-and-the-savory/" rel="nofollow">Fun with Risotto – The Sweet and The Savory</a> =-. WOW WOW WOW. beautiful risotto, mushrooms, and the dashi stock sounds incredible (bookmarked)! Also, your photos and presentation are stunning!
.-= Lisa´s last blog ..Fun with Risotto – The Sweet and The Savory =-.

]]> By: minh http://www.eatshowandtell.com/2010/03/14/daring-cooks-risotto/comment-page-1/#comment-5603 minh Thu, 18 Mar 2010 22:52:33 +0000 http://www.eatshowandtell.com/?p=5440#comment-5603 Audax: Wow, thanks for the comment I really appreciate it! Ellie: Thanks ellie~ I think I just really wanted to use the mushrooms in something lol Fiona: I know what you mean... it's always the seemingly simple dishes that trip you up. Cuppy: Fantastic, love knowing that people can learn from my posts! Thanks for the compliment :) FFichiban: Mmm mushrooms <3 abercrombie: Haha to be honest I'd meant to put in some cheese as well, I just forgot to at the end! Emily: Thanks! It's such a basic dish really, I think the ingredients used would have to be really out there for me to want to order it in a restaurant. Wic: Thank you! ap269: Thanks :) Lauren: Thanks Lauren! Asha@FSK: Definitely, it's all about pushing yourself to meet the challenge I think. Lynnette: I was really surprised how easy it was to make dashi! The ingredients and the technique always scared me off slightly before, now I'm addicted. Miriam: I totally agree, I've skipped a few challenges unable to think of an idea but this idea just grabbed me this month! chef_d: Thank you :D Robert: Cheers Robert! Erushi: Thank you! I really wanted to get a light and bright feeling in these shots, trying to change up my style a little. bake in paris: Sawadee! Love seeing where our visitors are coming from :) penny: Thanks penny! Audax: Wow, thanks for the comment I really appreciate it!

Ellie: Thanks ellie~ I think I just really wanted to use the mushrooms in something lol

Fiona: I know what you mean… it’s always the seemingly simple dishes that trip you up.

Cuppy: Fantastic, love knowing that people can learn from my posts! Thanks for the compliment :)

FFichiban: Mmm mushrooms <3

abercrombie: Haha to be honest I’d meant to put in some cheese as well, I just forgot to at the end!

Emily: Thanks! It’s such a basic dish really, I think the ingredients used would have to be really out there for me to want to order it in a restaurant.

Wic: Thank you!

ap269: Thanks :)

Lauren: Thanks Lauren!

Asha@FSK: Definitely, it’s all about pushing yourself to meet the challenge I think.

Lynnette: I was really surprised how easy it was to make dashi! The ingredients and the technique always scared me off slightly before, now I’m addicted.

Miriam: I totally agree, I’ve skipped a few challenges unable to think of an idea but this idea just grabbed me this month!

chef_d: Thank you :D

Robert: Cheers Robert!

Erushi: Thank you! I really wanted to get a light and bright feeling in these shots, trying to change up my style a little.

bake in paris: Sawadee! Love seeing where our visitors are coming from :)

penny: Thanks penny!

]]> By: penny aka jeroxie http://www.eatshowandtell.com/2010/03/14/daring-cooks-risotto/comment-page-1/#comment-5597 penny aka jeroxie Thu, 18 Mar 2010 20:54:02 +0000 http://www.eatshowandtell.com/?p=5440#comment-5597 I really like the umami flavours that you have added to the risotto. .-= penny aka jeroxie´s last blog ..<a href="http://jeroxie.com/addiction/meatless-day-challenge-13-almost-ribollita/" rel="nofollow">Meatless Day Challenge #13 Almost Ribollita</a> =-. I really like the umami flavours that you have added to the risotto.
.-= penny aka jeroxie´s last blog ..Meatless Day Challenge #13 Almost Ribollita =-.

]]> By: bake in paris http://www.eatshowandtell.com/2010/03/14/daring-cooks-risotto/comment-page-1/#comment-5581 bake in paris Wed, 17 Mar 2010 09:37:15 +0000 http://www.eatshowandtell.com/?p=5440#comment-5581 Beautiful and elegant pictures, love them all! A great twist of risotto challenge. Enjoy the dashi stock, delicious!! Sawadee from Bangkok, Kris .-= bake in paris´s last blog ..<a href="http://bakeinparis.blogspot.com/2010/03/daring-cooks-risotto.html" rel="nofollow">Daring Cooks' Risotto</a> =-. Beautiful and elegant pictures, love them all!

A great twist of risotto challenge. Enjoy the dashi stock, delicious!!

Sawadee from Bangkok,
Kris
.-= bake in paris´s last blog ..Daring Cooks’ Risotto =-.

]]> By: Erushi http://www.eatshowandtell.com/2010/03/14/daring-cooks-risotto/comment-page-1/#comment-5573 Erushi Tue, 16 Mar 2010 14:17:34 +0000 http://www.eatshowandtell.com/?p=5440#comment-5573 Your photos are gorgeous, light and airy. And I love the Japanese-based flavours you've incorporated into your risotto. Lovely job! .-= Erushi´s last blog ..<a href="http://erushi.livejournal.com/513533.html" rel="nofollow">Daring Cooks: Risotto (March 2010)</a> =-. Your photos are gorgeous, light and airy. And I love the Japanese-based flavours you’ve incorporated into your risotto. Lovely job!
.-= Erushi´s last blog ..Daring Cooks: Risotto (March 2010) =-.

]]> By: Robert http://www.eatshowandtell.com/2010/03/14/daring-cooks-risotto/comment-page-1/#comment-5570 Robert Tue, 16 Mar 2010 03:24:47 +0000 http://www.eatshowandtell.com/?p=5440#comment-5570 Wonderfully crafted to your own taste. .-= Robert´s last blog ..<a href="http://climbhighak.wordpress.com/2010/03/15/risotto-march-daring-cooks/" rel="nofollow">Risotto, March Daring Cooks</a> =-. Wonderfully crafted to your own taste.
.-= Robert´s last blog ..Risotto, March Daring Cooks =-.

]]> By: chef_d http://www.eatshowandtell.com/2010/03/14/daring-cooks-risotto/comment-page-1/#comment-5563 chef_d Sun, 14 Mar 2010 19:09:25 +0000 http://www.eatshowandtell.com/?p=5440#comment-5563 amazing pictures! your japanese inspired risotto looks very delicious! amazing pictures! your japanese inspired risotto looks very delicious!

]]> By: Miriam/The Winter Guest http://www.eatshowandtell.com/2010/03/14/daring-cooks-risotto/comment-page-1/#comment-5562 Miriam/The Winter Guest Sun, 14 Mar 2010 18:46:31 +0000 http://www.eatshowandtell.com/?p=5440#comment-5562 Beautiful photos! I totally relate to what you felt about this month's challenge... and besides, making a chicken broth isn't a challenge for me. Maybe that's why I didn't find the time to participate this month... shame on me, at least you found your own take. .-= Miriam/The Winter Guest´s last blog ..<a href="http://invitadoinviernoeng.blogspot.com/2010/03/matcha-tea-and-mascarpone-tart.html" rel="nofollow">Matcha tea and mascarpone tart</a> =-. Beautiful photos! I totally relate to what you felt about this month’s challenge… and besides, making a chicken broth isn’t a challenge for me. Maybe that’s why I didn’t find the time to participate this month… shame on me, at least you found your own take.
.-= Miriam/The Winter Guest´s last blog ..Matcha tea and mascarpone tart =-.

]]> By: Lynnette http://www.eatshowandtell.com/2010/03/14/daring-cooks-risotto/comment-page-1/#comment-5561 Lynnette Sun, 14 Mar 2010 18:35:17 +0000 http://www.eatshowandtell.com/?p=5440#comment-5561 i eat dashi broth and veggies for breakfast with a small bowl of brown rice for breakfast. I make the dashi broth ahead and slightly cook the veggies in it. Then add miso when i reheat. I love your version. i eat dashi broth and veggies for breakfast with a small bowl of brown rice for breakfast. I make the dashi broth ahead and slightly cook the veggies in it. Then add miso when i reheat. I love your version.

]]> By: Asha@FSK http://www.eatshowandtell.com/2010/03/14/daring-cooks-risotto/comment-page-1/#comment-5558 Asha@FSK Sun, 14 Mar 2010 16:24:19 +0000 http://www.eatshowandtell.com/?p=5440#comment-5558 What an innovative idea and way to push the challenge! I have to try this! Oh! And gorgeous photos. .-= Asha@FSK´s last blog ..<a href="http://forkspoonnknife.blogspot.com/2010/03/mole-risotto-with-chicken-and-avocado.html" rel="nofollow">Mole Risotto with Chicken and Avocado Puree - Daring Cooks Mar '10</a> =-. What an innovative idea and way to push the challenge! I have to try this! Oh! And gorgeous photos.
.-= Asha@FSK´s last blog ..Mole Risotto with Chicken and Avocado Puree – Daring Cooks Mar ’10 =-.

]]> By: Lauren http://www.eatshowandtell.com/2010/03/14/daring-cooks-risotto/comment-page-1/#comment-5557 Lauren Sun, 14 Mar 2010 15:11:25 +0000 http://www.eatshowandtell.com/?p=5440#comment-5557 That looks absolutely gorgeous! I love your photos. They always blow me away =D. .-= Lauren´s last blog ..<a href="http://www.celiacteen.com/2010/03/vegetable-stock-risotto-for-daring.html" rel="nofollow">Vegetable Stock & Risotto for Daring Cooks</a> =-. That looks absolutely gorgeous! I love your photos. They always blow me away =D.
.-= Lauren´s last blog ..Vegetable Stock & Risotto for Daring Cooks =-.

]]> By: ap269 http://www.eatshowandtell.com/2010/03/14/daring-cooks-risotto/comment-page-1/#comment-5556 ap269 Sun, 14 Mar 2010 15:04:50 +0000 http://www.eatshowandtell.com/?p=5440#comment-5556 You take some awesome pictures!!!! Your risotto looks great! .-= ap269´s last blog ..<a href="http://ap269.wordpress.com/2010/03/14/the-daring-cooks%E2%80%99-challenges-0310-risotto/" rel="nofollow">The Daring Cooks’ Challenges 03/10: Risotto</a> =-. You take some awesome pictures!!!! Your risotto looks great!
.-= ap269´s last blog ..The Daring Cooks’ Challenges 03/10: Risotto =-.

]]> By: wic http://www.eatshowandtell.com/2010/03/14/daring-cooks-risotto/comment-page-1/#comment-5555 wic Sun, 14 Mar 2010 12:09:15 +0000 http://www.eatshowandtell.com/?p=5440#comment-5555 what a beautiful presentation of you food. breathtaking. .-= wic´s last blog ..<a href="http://deliciouskitchentherapy.blogspot.com/2010/03/challenging-myself-daring-cooks-march.html" rel="nofollow">Challenging myself : Daring Cooks' March Challenge Balsamic Roasted Beetroot Risotto</a> =-. what a beautiful presentation of you food. breathtaking.
.-= wic´s last blog ..Challenging myself : Daring Cooks’ March Challenge Balsamic Roasted Beetroot Risotto =-.

]]> By: Emily http://www.eatshowandtell.com/2010/03/14/daring-cooks-risotto/comment-page-1/#comment-5554 Emily Sun, 14 Mar 2010 10:53:53 +0000 http://www.eatshowandtell.com/?p=5440#comment-5554 Wonderful photographs and a great idea for risotto. I agree completely with you - I never order risotto in a restaurant as I make a pretty good one myself and also because the likelihood of it being gluggy and/or flavourless. The use of dashi is interesting and I'm sure it certainly wasn't dull! Well done. Wonderful photographs and a great idea for risotto. I agree completely with you – I never order risotto in a restaurant as I make a pretty good one myself and also because the likelihood of it being gluggy and/or flavourless. The use of dashi is interesting and I’m sure it certainly wasn’t dull! Well done.

]]> By: abercrombie http://www.eatshowandtell.com/2010/03/14/daring-cooks-risotto/comment-page-1/#comment-5552 abercrombie Sun, 14 Mar 2010 02:33:57 +0000 http://www.eatshowandtell.com/?p=5440#comment-5552 I am a risottoholic, almost as much as I am a mushroom addict.. This looks and sounds so sooooo delish! I wouldn't usually order a risotto unless it were creamy (my only fuss when it comes to risotto's) but this i would def give a try I am a risottoholic, almost as much as I am a mushroom addict..

This looks and sounds so sooooo delish!

I wouldn’t usually order a risotto unless it were creamy (my only fuss when it comes to risotto’s) but this i would def give a try

]]> By: FFichiban http://www.eatshowandtell.com/2010/03/14/daring-cooks-risotto/comment-page-1/#comment-5551 FFichiban Sat, 13 Mar 2010 23:48:29 +0000 http://www.eatshowandtell.com/?p=5440#comment-5551 Oohh fusion love! That mushroom forest shot is so cool hee hee Oohh fusion love! That mushroom forest shot is so cool hee hee

]]> By: cuppy http://www.eatshowandtell.com/2010/03/14/daring-cooks-risotto/comment-page-1/#comment-5550 cuppy Sat, 13 Mar 2010 23:48:11 +0000 http://www.eatshowandtell.com/?p=5440#comment-5550 When you posted that first pic in the forums, I immediately rushed out to look up dashi. I really enjoy it when that happens. :) Thanks for the new knowledge. :) This was very incredibly clever, and it looks and sounds wonderful. I'm with Ellie on the mushroom picture, too; that's amazing!! .-= cuppy´s last blog ..<a href="http://recipes.cuppylicious.net/?p=805" rel="nofollow">Cheesesteak Sandwich Pocket</a> =-. When you posted that first pic in the forums, I immediately rushed out to look up dashi. I really enjoy it when that happens. :) Thanks for the new knowledge. :)

This was very incredibly clever, and it looks and sounds wonderful. I’m with Ellie on the mushroom picture, too; that’s amazing!!
.-= cuppy´s last blog ..Cheesesteak Sandwich Pocket =-.

]]> By: Fiona http://www.eatshowandtell.com/2010/03/14/daring-cooks-risotto/comment-page-1/#comment-5549 Fiona Sat, 13 Mar 2010 22:56:54 +0000 http://www.eatshowandtell.com/?p=5440#comment-5549 I'm a risotto fan, but have gotten it wrong so many times :( .-= Fiona´s last blog ..<a href="http://feedproxy.google.com/~r/Littlelionessnet/~3/5vGmCcNDjzQ/" rel="nofollow">WIN for Easter: The Purple Glitter Jesus Money Box</a> =-. I’m a risotto fan, but have gotten it wrong so many times :(
.-= Fiona´s last blog ..WIN for Easter: The Purple Glitter Jesus Money Box =-.

]]> By: Ellie (Almost Bourdain) http://www.eatshowandtell.com/2010/03/14/daring-cooks-risotto/comment-page-1/#comment-5547 Ellie (Almost Bourdain) Sat, 13 Mar 2010 20:38:57 +0000 http://www.eatshowandtell.com/?p=5440#comment-5547 The mushroom shot was stunning! I love risotto but haven't tried incorporating Japanese ingredients into it. Love the idea. Very nicely done. .-= Ellie (Almost Bourdain)´s last blog ..<a href="http://almostbourdain.blogspot.com/2010/03/sweetcorn-chowder.html" rel="nofollow">Sweetcorn Chowder</a> =-. The mushroom shot was stunning! I love risotto but haven’t tried incorporating Japanese ingredients into it. Love the idea. Very nicely done.
.-= Ellie (Almost Bourdain)´s last blog ..Sweetcorn Chowder =-.

]]> By: Audax Artifex http://www.eatshowandtell.com/2010/03/14/daring-cooks-risotto/comment-page-1/#comment-5545 Audax Artifex Sat, 13 Mar 2010 16:08:41 +0000 http://www.eatshowandtell.com/?p=5440#comment-5545 Such glamorous food photography and the final risotto looks so simple yet elegant. Scrumptious in presentation and those pixs of the mushrooms is superb. Wonderful idea to use dashi stock so decedent. I feel the taste would be delicious. Yes I'm like you I don't order pasta at restaurants since I feel I can make it at home so easily and usually better I think. Bravo!!! Cheers from Audax in Sydney Australia. .-= Audax Artifex´s last blog ..<a href="http://audaxartifex.blogspot.com/2010/03/march-2010-daring-cooks-risotto.html" rel="nofollow">March 2010 Daring Cooks' Risotto</a> =-. Such glamorous food photography and the final risotto looks so simple yet elegant. Scrumptious in presentation and those pixs of the mushrooms is superb. Wonderful idea to use dashi stock so decedent. I feel the taste would be delicious. Yes I’m like you I don’t order pasta at restaurants since I feel I can make it at home so easily and usually better I think. Bravo!!! Cheers from Audax in Sydney Australia.
.-= Audax Artifex´s last blog ..March 2010 Daring Cooks’ Risotto =-.

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