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	<title>Comments on: Se Joung, Campsie</title>
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	<link>http://www.eatshowandtell.com/2009/03/09/se-joung-campsie/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=se-joung-campsie</link>
	<description>Sydney food blog, restaurant reviews, food photography</description>
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		<title>By: Howard</title>
		<link>http://www.eatshowandtell.com/2009/03/09/se-joung-campsie/comment-page-1/#comment-1581</link>
		<dc:creator>Howard</dc:creator>
		<pubDate>Mon, 09 Mar 2009 22:23:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatshowandtell.com/?p=1802#comment-1581</guid>
		<description>&lt;b&gt;Reemski&lt;/b&gt; : Not yet, all I saw at Woolies was the tubs of Choc and cookies n cream flavours. Now guess what I will try this weekend ? ;)

&lt;b&gt;Helen&lt;/b&gt; : Yeah Homer Hudson&#039;s are definately addictive, it has some sort of MSG equivelent in there I am sure!

&lt;b&gt;Shez&lt;/b&gt; : I love side dishes, they complete every meal! Can&#039;t believe you can only have a bit of the ice cream, we should share next time.

&lt;b&gt;Arwen&lt;/b&gt; : Yep the food was small in quantity but the side dishes really did a good job in filling us up as well. 

&lt;b&gt;Simon&lt;/b&gt; : I also buy the Connoisseur range, I think they have a vanilla macadamia version ? That&#039;s probably my favourite. I think Homer&#039;s and Connoisseur differs slightly however I&#039;ve only tried the cookies n cream version so I can&#039;t judge yet! Homer&#039;s seems chunkier though.

&lt;b&gt;Y&lt;/b&gt; : I love the dolsot style too, I think I love anything burnt but my Mum always tells me it is bad for me (which it is). You should try the Homer&#039;s ice cream and see if it tastes the same, because I was reading some forum posts and some people have said the recipe has slightly changed :(

&lt;b&gt;Susan&lt;/b&gt; : I think I saw the choc rock flavour so your in luck!

&lt;b&gt;Jen&lt;/b&gt; : Indeed! Looks like the menu has stayed the same as well, nom nom nom nom!

&lt;b&gt;FFichiban&lt;/b&gt; : lol yeah charred bits are the best. I guess Haagen-Dazs isn&#039;t too bad, yes it is a bit creamy. Homer definately differs because it is heaps chunky.

&lt;b&gt;Cindy&lt;/b&gt; : Looks like everyone loves the crunchy bits :D and yes it&#039;s a perfect comfort food option, so simple but tasty.</description>
		<content:encoded><![CDATA[<p><b>Reemski</b> : Not yet, all I saw at Woolies was the tubs of Choc and cookies n cream flavours. Now guess what I will try this weekend ? <img src='http://www.eatshowandtell.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
<p><b>Helen</b> : Yeah Homer Hudson&#8217;s are definately addictive, it has some sort of MSG equivelent in there I am sure!</p>
<p><b>Shez</b> : I love side dishes, they complete every meal! Can&#8217;t believe you can only have a bit of the ice cream, we should share next time.</p>
<p><b>Arwen</b> : Yep the food was small in quantity but the side dishes really did a good job in filling us up as well. </p>
<p><b>Simon</b> : I also buy the Connoisseur range, I think they have a vanilla macadamia version ? That&#8217;s probably my favourite. I think Homer&#8217;s and Connoisseur differs slightly however I&#8217;ve only tried the cookies n cream version so I can&#8217;t judge yet! Homer&#8217;s seems chunkier though.</p>
<p><b>Y</b> : I love the dolsot style too, I think I love anything burnt but my Mum always tells me it is bad for me (which it is). You should try the Homer&#8217;s ice cream and see if it tastes the same, because I was reading some forum posts and some people have said the recipe has slightly changed <img src='http://www.eatshowandtell.com/wp-includes/images/smilies/icon_sad.gif' alt=':(' class='wp-smiley' /> </p>
<p><b>Susan</b> : I think I saw the choc rock flavour so your in luck!</p>
<p><b>Jen</b> : Indeed! Looks like the menu has stayed the same as well, nom nom nom nom!</p>
<p><b>FFichiban</b> : lol yeah charred bits are the best. I guess Haagen-Dazs isn&#8217;t too bad, yes it is a bit creamy. Homer definately differs because it is heaps chunky.</p>
<p><b>Cindy</b> : Looks like everyone loves the crunchy bits <img src='http://www.eatshowandtell.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' />  and yes it&#8217;s a perfect comfort food option, so simple but tasty.</p>
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		<title>By: cindy</title>
		<link>http://www.eatshowandtell.com/2009/03/09/se-joung-campsie/comment-page-1/#comment-1580</link>
		<dc:creator>cindy</dc:creator>
		<pubDate>Mon, 09 Mar 2009 18:14:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatshowandtell.com/?p=1802#comment-1580</guid>
		<description>everything looks so great! bibimbap is one of my favorite comfort foods hands down...i l-o-v-e the crunchy rice bits at the too!

&lt;abbr&gt;&lt;em&gt;cindy’s last blog post..&lt;a href=&quot;http://hungrygirlporvida.blogspot.com/2009/03/guest-bloggin.html&quot; rel=&quot;nofollow&quot;&gt;guest bloggin&#039;&lt;/a&gt;&lt;/abbr&gt;&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>everything looks so great! bibimbap is one of my favorite comfort foods hands down&#8230;i l-o-v-e the crunchy rice bits at the too!</p>
<p><abbr><em>cindy’s last blog post..<a href="http://hungrygirlporvida.blogspot.com/2009/03/guest-bloggin.html" rel="nofollow">guest bloggin&#8217;</a></em></abbr></p>
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		<title>By: FFichiban</title>
		<link>http://www.eatshowandtell.com/2009/03/09/se-joung-campsie/comment-page-1/#comment-1578</link>
		<dc:creator>FFichiban</dc:creator>
		<pubDate>Mon, 09 Mar 2009 10:13:16 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatshowandtell.com/?p=1802#comment-1578</guid>
		<description>OOhh looks pretty good and yay for bimbimba! Love stonepot goodness especially when you use good quality stonepots mmmm get lots more charred crunchy bits 

Wow never heard of Homer Hudson before but I really must check it out! Looks really creamy and tasty mmm but tbh I&#039;m not that big a fan of Haagen-Dazs... it&#039;s too asian maybe haha

&lt;abbr&gt;&lt;em&gt;FFichiban’s last blog post..&lt;a href=&quot;http://www.herecomesthefood.com.au/?p=397&quot; rel=&quot;nofollow&quot;&gt;Nazimi - Sydney CBD, Sydney&lt;/a&gt;&lt;/abbr&gt;&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>OOhh looks pretty good and yay for bimbimba! Love stonepot goodness especially when you use good quality stonepots mmmm get lots more charred crunchy bits </p>
<p>Wow never heard of Homer Hudson before but I really must check it out! Looks really creamy and tasty mmm but tbh I&#8217;m not that big a fan of Haagen-Dazs&#8230; it&#8217;s too asian maybe haha</p>
<p><abbr><em>FFichiban’s last blog post..<a href="http://www.herecomesthefood.com.au/?p=397" rel="nofollow">Nazimi &#8211; Sydney CBD, Sydney</a></em></abbr></p>
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		<title>By: Jen</title>
		<link>http://www.eatshowandtell.com/2009/03/09/se-joung-campsie/comment-page-1/#comment-1575</link>
		<dc:creator>Jen</dc:creator>
		<pubDate>Mon, 09 Mar 2009 08:00:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatshowandtell.com/?p=1802#comment-1575</guid>
		<description>Thanks for reminding me about Se Joung. It&#039;s time for a re-visit :)

&lt;abbr&gt;&lt;em&gt;Jen’s last blog post..&lt;a href=&quot;http://www.jenius.com.au/2009/03/tia_to_vietnamese_restaurant_melbourne.php&quot; rel=&quot;nofollow&quot;&gt;Tia To Vietnamese Restaurant, Melbourne&lt;/a&gt;&lt;/abbr&gt;&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>Thanks for reminding me about Se Joung. It&#8217;s time for a re-visit <img src='http://www.eatshowandtell.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p><abbr><em>Jen’s last blog post..<a href="http://www.jenius.com.au/2009/03/tia_to_vietnamese_restaurant_melbourne.php" rel="nofollow">Tia To Vietnamese Restaurant, Melbourne</a></em></abbr></p>
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		<title>By: Susan</title>
		<link>http://www.eatshowandtell.com/2009/03/09/se-joung-campsie/comment-page-1/#comment-1574</link>
		<dc:creator>Susan</dc:creator>
		<pubDate>Mon, 09 Mar 2009 04:26:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatshowandtell.com/?p=1802#comment-1574</guid>
		<description>I love Homer Hudson. I used to eat it all the time, the Chocolate Rock one and then it just disappeared. I haven&#039;t tried the cookies and cream one though....but I might be making a detour to the supermarket tonight now!

&lt;abbr&gt;&lt;em&gt;Susan’s last blog post..&lt;a href=&quot;http://susaneats.blogspot.com/2009/03/lagoon-restaurant-wollongong-take-2.html&quot; rel=&quot;nofollow&quot;&gt;Lagoon Restaurant Wollongong Take 2&lt;/a&gt;&lt;/abbr&gt;&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>I love Homer Hudson. I used to eat it all the time, the Chocolate Rock one and then it just disappeared. I haven&#8217;t tried the cookies and cream one though&#8230;.but I might be making a detour to the supermarket tonight now!</p>
<p><abbr><em>Susan’s last blog post..<a href="http://susaneats.blogspot.com/2009/03/lagoon-restaurant-wollongong-take-2.html" rel="nofollow">Lagoon Restaurant Wollongong Take 2</a></em></abbr></p>
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		<title>By: Y</title>
		<link>http://www.eatshowandtell.com/2009/03/09/se-joung-campsie/comment-page-1/#comment-1573</link>
		<dc:creator>Y</dc:creator>
		<pubDate>Mon, 09 Mar 2009 04:03:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatshowandtell.com/?p=1802#comment-1573</guid>
		<description>The food looks great, and I love bibimbap! Especially when it&#039;s served dolsot style (the crunchy bits at the bottom are sooooo good). B and I used to get Homer Hudson&#039;s chocolate ice-cream as often as we could afford to, years ago before it was discontinued (and now brought back). I wonder if it still looks and tastes the same now!

&lt;abbr&gt;&lt;em&gt;Y’s last blog post..&lt;a href=&quot;http://blog.lemonpi.net/?p=2052&quot; rel=&quot;nofollow&quot;&gt;Baaack.. to basics&lt;/a&gt;&lt;/abbr&gt;&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>The food looks great, and I love bibimbap! Especially when it&#8217;s served dolsot style (the crunchy bits at the bottom are sooooo good). B and I used to get Homer Hudson&#8217;s chocolate ice-cream as often as we could afford to, years ago before it was discontinued (and now brought back). I wonder if it still looks and tastes the same now!</p>
<p><abbr><em>Y’s last blog post..<a href="http://blog.lemonpi.net/?p=2052" rel="nofollow">Baaack.. to basics</a></em></abbr></p>
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		<title>By: Simon</title>
		<link>http://www.eatshowandtell.com/2009/03/09/se-joung-campsie/comment-page-1/#comment-1572</link>
		<dc:creator>Simon</dc:creator>
		<pubDate>Mon, 09 Mar 2009 03:36:25 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatshowandtell.com/?p=1802#comment-1572</guid>
		<description>Looks like it was a good meal and great work with dessert. You can spend that much on just one person (if that at all) for far less desserty goodness. However, I find that Homer Hudson is a little too sweet for my palate. What are your thoughts on the Connoisseur range of ice cream? That&#039;s my current preference for supermarket variety premium ice cream.

&lt;abbr&gt;&lt;em&gt;Simon’s last blog post..&lt;a href=&quot;http://theheartoffood.blogspot.com/2009/03/musing-circumstance.html&quot; rel=&quot;nofollow&quot;&gt;Foodie For Thought&lt;/a&gt;&lt;/abbr&gt;&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>Looks like it was a good meal and great work with dessert. You can spend that much on just one person (if that at all) for far less desserty goodness. However, I find that Homer Hudson is a little too sweet for my palate. What are your thoughts on the Connoisseur range of ice cream? That&#8217;s my current preference for supermarket variety premium ice cream.</p>
<p><abbr><em>Simon’s last blog post..<a href="http://theheartoffood.blogspot.com/2009/03/musing-circumstance.html" rel="nofollow">Foodie For Thought</a></em></abbr></p>
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		<title>By: Arwen from Hoglet K</title>
		<link>http://www.eatshowandtell.com/2009/03/09/se-joung-campsie/comment-page-1/#comment-1571</link>
		<dc:creator>Arwen from Hoglet K</dc:creator>
		<pubDate>Mon, 09 Mar 2009 00:11:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatshowandtell.com/?p=1802#comment-1571</guid>
		<description>Oo yum, I love bibimbap.  I have a soft spot for those sweetish potatoes too.  Looks like you got a nice mix of food.

&lt;abbr&gt;&lt;em&gt;Arwen from Hoglet K’s last blog post..&lt;a href=&quot;http://hogletk.wordpress.com/2009/03/07/guylian-cafe/&quot; rel=&quot;nofollow&quot;&gt;Guylian Cafe&lt;/a&gt;&lt;/abbr&gt;&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>Oo yum, I love bibimbap.  I have a soft spot for those sweetish potatoes too.  Looks like you got a nice mix of food.</p>
<p><abbr><em>Arwen from Hoglet K’s last blog post..<a href="http://hogletk.wordpress.com/2009/03/07/guylian-cafe/" rel="nofollow">Guylian Cafe</a></em></abbr></p>
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		<title>By: shez</title>
		<link>http://www.eatshowandtell.com/2009/03/09/se-joung-campsie/comment-page-1/#comment-1570</link>
		<dc:creator>shez</dc:creator>
		<pubDate>Sun, 08 Mar 2009 22:58:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatshowandtell.com/?p=1802#comment-1570</guid>
		<description>loving the Korean side dishes atm. ditto the homer hudson (though sometimes, just sometimes, the flavour is so huge that i can only eat a little bit. and that makes me sad).

&lt;abbr&gt;&lt;em&gt;shez’s last blog post..&lt;a href=&quot;http://onebitemore.blogspot.com/2009/03/lowenbrau-keller.html&quot; rel=&quot;nofollow&quot;&gt;lowenbrau keller&lt;/a&gt;&lt;/abbr&gt;&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>loving the Korean side dishes atm. ditto the homer hudson (though sometimes, just sometimes, the flavour is so huge that i can only eat a little bit. and that makes me sad).</p>
<p><abbr><em>shez’s last blog post..<a href="http://onebitemore.blogspot.com/2009/03/lowenbrau-keller.html" rel="nofollow">lowenbrau keller</a></em></abbr></p>
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		<title>By: Helen</title>
		<link>http://www.eatshowandtell.com/2009/03/09/se-joung-campsie/comment-page-1/#comment-1568</link>
		<dc:creator>Helen</dc:creator>
		<pubDate>Sun, 08 Mar 2009 22:50:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatshowandtell.com/?p=1802#comment-1568</guid>
		<description>Love this place, and I love that you went next door for ice cream! A friend and I have brought a whole tub of Homer Hudson into the movies and finished off the entire lot :)

&lt;abbr&gt;&lt;em&gt;Helen’s last blog post..&lt;a href=&quot;http://grabyourfork.blogspot.com/2009/03/roast-pork-banoffee-pie-and-black.html&quot; rel=&quot;nofollow&quot;&gt;Roast Pork, Banoffee Pie and Black Sesame Cupcake Cones: Dinner Party at Mine&lt;/a&gt;&lt;/abbr&gt;&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>Love this place, and I love that you went next door for ice cream! A friend and I have brought a whole tub of Homer Hudson into the movies and finished off the entire lot <img src='http://www.eatshowandtell.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p><abbr><em>Helen’s last blog post..<a href="http://grabyourfork.blogspot.com/2009/03/roast-pork-banoffee-pie-and-black.html" rel="nofollow">Roast Pork, Banoffee Pie and Black Sesame Cupcake Cones: Dinner Party at Mine</a></em></abbr></p>
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		<title>By: Reemski</title>
		<link>http://www.eatshowandtell.com/2009/03/09/se-joung-campsie/comment-page-1/#comment-1567</link>
		<dc:creator>Reemski</dc:creator>
		<pubDate>Sun, 08 Mar 2009 22:26:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatshowandtell.com/?p=1802#comment-1567</guid>
		<description>Have you tried the new homer hudson puddings from the supermarket? Ohmigod...so yum..

&lt;abbr&gt;&lt;em&gt;Reemski’s last blog post..&lt;a href=&quot;http://tummyrumble.net/2009/03/08/fish-at-the-rocks/&quot; rel=&quot;nofollow&quot;&gt;Fish at the Rocks&lt;/a&gt;&lt;/abbr&gt;&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>Have you tried the new homer hudson puddings from the supermarket? Ohmigod&#8230;so yum..</p>
<p><abbr><em>Reemski’s last blog post..<a href="http://tummyrumble.net/2009/03/08/fish-at-the-rocks/" rel="nofollow">Fish at the Rocks</a></em></abbr></p>
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