Comments on: Satsuma, Mandarin Club (Haymarket)

By: linda

Tue, 10 Mar 2009 05:48:33 +0000

Adam- Yeah we enjoyed it as well, next time we’ll go with a bigger group so that we can try their whole menu.
Arwen- Their cod was one of the best that I’ve had
Helen- LOL…Satsuma was the first part of our dinner. Now that i’ve learnt my lesson, i’m going to book for every restaurant =D
FFichiban- You couldn’t even tell it was tongue!! soo yummy
Jen- Make sure you go with a big group, you can try more food.
K- Maybe they’ve just improved or change chefs? hahah not sure, but if you do have the opportunity, give them another go.

By: K

Mon, 09 Mar 2009 12:15:07 +0000

wow! that was way different to my experience there...I went there the first month it opened and we were a bit strapped for cash that day so we didn't order much and the stuff we did order wasn't too good...maybe i should give it another go when I've got more $$ LOL K’s last blog post..George's Cafe, Burwood

By: Jen

Mon, 09 Mar 2009 08:05:14 +0000

OMG, another restaurant which does black cod with miso! Hoorah! Waqu and Yoshii serve it well too, I can't wait to try it here. Enoki mushroom tempura looks stunning... mmmmm... and I think I will have to get the duck and eggplant dish! om nom nom nom... Jen’s last blog post..Tia To Vietnamese Restaurant, Melbourne

By: FFichiban

Sat, 07 Mar 2009 13:51:31 +0000

OOohh looks good must tryyy! I have heard about this place somewhere before but can’t remmeber from who…. Hmm anyway too bad about the pork, looks so good And the beef tongue mmmmmmm *drool*

By: Helen

Sat, 07 Mar 2009 06:58:35 +0000

I’ve been curious about the new Mandarin Club with the refurb etc. I’m always a big fan of miso cod and am I to understand this was your entree before heading on to Azuma? And I agree, I always make bookings for groups, even on weeknights, just to prevent any mortifying full-house situations. However a two-part feed sounds like a consolation prize that outdoes the original plan!

Helen’s last blog post..March Into Merivale Launch Party, The Establishment

By: Arwen from Hoglet K

Fri, 06 Mar 2009 02:37:24 +0000

You make the cod sound beautiful

Arwen from Hoglet K’s last blog post..Leftover Roast Pastie

By: adam

Thu, 05 Mar 2009 21:03:40 +0000

I'm glad you liked Satsuma. It's my favourite Japanese restaurant in Sydney. Check out my entry on it. adam’s last blog post..Spice Temple